Booked half-board? Then each evening you will enjoy a surprising and varied three-course menu, carefully composed with local, seasonal produce. Allow yourself to be culinarily pampered whilst you relax by the water.
Soup of the day / salad buffet
Rolled pork roast with hunter's gravy and oven-roasted potatoes
or
Pan-fried fish fillet
with
garlic mayonnaise
or
*Flammkuchen with tomato, mozzarella, olives, capers, peppers and
feta
House dessert
Soup of the day / salad buffet
Chicken Madras with rice or chips
or
Battered fish pieces with garlic mayo and lemon
wedge
or
*Vegetarian lasagne
House dessert
Soup of the day / salad buffet
Schnitzel with mushroom sauce
or
Sea bass fillet with tartare sauce
or
*Oven-baked
ravioli
House dessert
Soup of the day / salad buffet
Chicken satay with atjar and prawn crackers
or
Oven-baked cod fillet
or
*Spaghetti
puttanesca
(tomato sauce with olives, capers, onion and garlic)
House dessert
Soup of the day / salad buffet
Pork medallions with pepper sauce
or
Fish curry with rice
or
*Vegetarian schnitzel
with
mushroom sauce
House dessert
Soup of the day / salad buffet
Baby porkribs
or
Salmon fillet with mustard cream sauce
or
*Tortellini with
ricotta,
spinach and cream sauce
House dessert
Soup of the day / salad buffet
Greek-style chicken strips
or
Whiting fillet with ravigote sauce
or
*Tagliatelle
arrabbiata
with peppers, onion, garlic, peas and tomato sauce (chilli flakes available upon request)
House dessert
Soup of the day / salad buffet
Pork fillet with stroganoff sauce
or
Pan-fried hake fillet with dill
mayonnaise
or
*Flammkuchen Italiano
House dessert
Soup of the day / salad buffet
Sweet and sour chicken strips
or
Grilled peeled king prawns
or
*Ravioli with ricotta,
spinach and cream sauce
House dessert
Soup of the day / salad buffet
Schnitzel gratinated with mozzarella and Parma ham
or
Sea bass fillet with
ravigote sauce
or
*Vegetarian schnitzel
House dessert
Soup of the day / salad buffet
Rump steak with pepper sauce
or
Wolffish with prawn sauce
or
*Vegetarian lasagne
House dessert
Soup of the day / salad buffet
Chicken skewer with Mexican tomato salsa
or
Salmon fillet with hollandaise
sauce
or
*Oven-baked
tortellini
House dessert
Soup of the day / salad buffet
Veal medallion with thickened meat jus
or
Cod with garlic, onion and
tomato
or
*Spaghetti al forno (onion, peppers, mushrooms gratinated with cheese)
House dessert
Soup of the day / salad buffet
Entrecôte with herb butter
or
Monkfish fillet with tomato cream sauce, onion, peppers and
chorizo
or
*Tortilla with vegetables, salsa and cheese
House dessert
Price: The price per day is €29.95.
Vegetarian option: In consultation, the vegetarian choice (*) may also be exchanged for another vegetarian dish from the menu.
Do you have any allergies or dietary requirements? Please let us know!
